EMPLOYEE FAVORITE! SPRING PASTA SALAD WITH ASPARAGUS & SHIITAKES

Serves 4, 
30 Minute Meal,
Vegetarian, Dairy-Free, 

Celebrate spring with this light pasta salad, with linguine, asparagus, sauteed shiitake mushrooms and shallots, Italian parsley, and a light, lemony dressing. Add some of Ferndale Farmstead's delicious cheese or some sliced Italian sausage for a heartier meal.

IN THE BOX:: Linguine Pasta, Asparagus, Chives, Spinach, Shiitake Mushrooms, Shallot, Lemon, Italian Parsley, Scallions
PANTRY:: Olive Oil, Dijon Mustard
OPTIONAL:: Asiago or Fontina Cheese, Italian Sausage

Contains: Wheat, Egg