SICHUAN PEANUT NOODLES WITH PORK

Serves 4, 
30 Minute Meal, 
Dairy-Free, 

In this quick weeknight noodle bowl, pasture-raised ground pork is stir-fried until crisp with garlic and ginger then bathed in a savory peanut sauce spiked with tingly Sichuan peppercorns and Chinese chili oil, served over wilted spinach and noodles.

IN THE BOX:: Ground Pork, Linguine, Sichuan Peanut Sauce Base, Garlic, Ginger, Scallions, Spinach, Sichuan Peppercorns, Peanuts
PANTRY:: High Heat Oil, Chicken or Vegetable Broth (or Water)

Contains: Wheat, Egg, Peanuts