QUICK JAPANESE BEEF CURRY BOWLS

Serves 4, 
30 Minute Meal, 
Gluten Free, 

Drawing its inspiration from Japanese Dry Curry, this simple and satisfying stir fry is a weeknight favorite, with ground beef sauteed along with a mild but heady blend of spices, peas, red bell peppers, and carrots, all served over steamed rice. For a traditional touch, adorn the curry with a glistening, runny fried egg, and if you’ve got any leftovers, stuff them in a bun for an amazing Japanese take on a Sloppy Joe!

IN THE BOX:: Ground Beef, Calrose Rice, Onion, Carrot, Red Bell Pepper, Garlic, Ginger, Peas, Chives, Japanese Dry Curry Spice, Japanese Dry Curry Sauce
PANTRY:: Neutral Oil
OPTIONAL:: Raisins, Eggs

Contains: Soy, Anchovy (In Worcestershire Sauce)