HONEYCRISP & GOAT CHEESE SALAD WITH APPLES
Thanksgiving Side Dish,
Serves 4-6,
20-30 Minute Meal,
Vegetarian, Gluten-Free,
Maple-roasted pepitas, briny goat cheese, and juicy pomegranate seeds adorn this hearty salad of kale and apples, dressed with a rich fig + cider vinaigrette. Great as a light dinner, or an accompaniment to a holiday feast.
IN THE BOX:: Apples, Kale, Goat Cheese, Pomegranate, Pepitas, Fig + Cider Vinaigrette, Maple Syrup
PANTRY:: Olive Oil
OPTIONAL:: Cinnamon
Contains: Milk
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Featured Local Producers:
Cheese Importers
Ela Familly Farm
Belafonte Farm
*Due to the nature of sourcing from local farmers and producers, the featured producers in our meal kits may vary based on availability and seasonal factors. We remain committed to providing you with the highest quality, locally sourced ingredients, and will substitute with other trusted local producers as needed.